Texas Style Chili - cooking recipe

Ingredients

3 lb. ground chuck
1 lb. hot sausage
3 medium onions, chopped
4 cloves garlic, minced
1/4 c. chili powder
2 Tbsp. plain flour
1 Tbsp. sugar
1 Tbsp. ground oregano
1 tsp. salt
2 (28 oz.) cans tomatoes (chopped)
3 (16 oz.) cans kidney beans, drained

Preparation

Cook beef, sausage, onion and garlic in Dutch oven; drain. Add next 6 ingredients.
Cover and simmer 1 hour.
Add beans and simmer 20 more minutes.