Candied Sweet Potatoes - cooking recipe

Ingredients

6 sweet potatoes
1 c. brown sugar, firmly packed
2 Tbsp. butter

Preparation

Select sweet potatoes of approximately the same size for uniform cooking.
Scrub potatoes and remove any spots with a sharp knife.
Prick surface with a fork.
Place 1-inch apart on paper plate in microwave oven.
Cook about 12 minutes on High power or until tender.
Peel and slice when cool enough to handle.
Arrange in a 2-quart casserole dish.