Mediterranean Salad - cooking recipe

Ingredients

1 1/2 c. coarsely chopped tomatoes
1 1/2 c. coarsely chopped cucumbers
1 c. cubed Mozzarella cheese
1 (19 oz.) Progresso chick peas
1/2 c. sliced ripe olives
1/3 to 1/2 c. Italian salad dressing
1/4 tsp. dried basil leaves

Preparation

In large bowl, combine all ingredients;
toss gently.