Mediterranean Salad - cooking recipe

Ingredients
    1 1/2 c. coarsely chopped tomatoes
    1 1/2 c. coarsely chopped cucumbers
    1 c. cubed Mozzarella cheese
    1 (19 oz.) Progresso chick peas
    1/2 c. sliced ripe olives
    1/3 to 1/2 c. Italian salad dressing
    1/4 tsp. dried basil leaves
Preparation
    In large bowl, combine all ingredients;
    toss gently.

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