Barbecue Meat Loaf - cooking recipe

Ingredients

1 medium onion
1 egg
1 1/2 lb. beef
1 c. bread crumbs
2 (8 oz.) cans tomato sauce (divided)
1 tsp. salt
1/4 tsp. pepper
1/2 c. water
2 Tbsp. mustard
3 Tbsp. brown sugar
3 Tbsp. vinegar
2 tsp. Worcestershire sauce

Preparation

Peel and chop onion.
Beat the egg.
In a large bowl, combine onion, egg, beef, crumbs, 1 1/2 cans tomato sauce, water, mustard, brown sugar, vinegar and Worcestershire sauce.
Pour on enough sauce to cover the loaf.
Bake at 350\u00b0 for 1 1/2 hours, basting occasionally with remaining sauce.
Serves 6.