Sweet Potato Casserole - cooking recipe

Ingredients

3 c. cooked mashed sweet potatoes
1 c. sugar
1/2 tsp. salt
2 eggs, beaten
1/2 stick margarine, melted
1/2 c. milk
1/2 tsp. vanilla
1/2 c. plain flour
1 c. brown sugar
1 c. chopped pecans
1 stick melted margarine

Preparation

Combine mashed sweet potatoes, sugar, salt, eggs, melted margarine, milk and vanilla.
Do not clean beaters off after mixing.
Pour into a 2-quart casserole dish.
Mix together the flour, brown sugar, pecans and melted margarine.
Spread over potatoes.
Bake at 350\u00b0 for 35 minutes or until topping has browned.