Buttermilk Biscuits - cooking recipe

Ingredients

2 c. all-purpose flour
2 1/2 tsp. baking powder
1 tsp. salt
1/4 c. margarine
1 c. buttermilk
1/4 tsp. baking soda

Preparation

Sift flour, baking powder and salt. Cut margarine into flour mixture.
Add soda to buttermilk and stir into flour mixture. Roll out dough on lightly floured board, cut and place on cookie sheet.
Bake at 400\u00b0 for 10 minutes or until browned.