Chicken And Spinach Salad - cooking recipe

Ingredients

2 chicken breasts, cooked and chilled
1 bunch spinach, washed and chilled
1/2 red onion, thinly sliced
1 orange, peeled and sliced
1 red apple, cored and sliced
lemon juice
Curry Dressing

Preparation

Shred chicken in strips about 2 inches long.
Arrange on spinach leaves on individual plates, alternating with apple, orange and onion rings.
Sprinkle apple slices with lemon juice to prevent darkening.