Swedish Apple Pie - cooking recipe

Ingredients

apples
1 Tbsp. sugar, mixed with 1 tsp. cinnamon
1 1/2 or 2 sticks butter, melted and cooled
1 egg
2/3 c. sugar
1/2 tsp. salt
1 c. flour
1/4 c. chopped walnuts

Preparation

Fill a deep dish 2/3 full of apples.
Sprinkle with 1 tablespoon of sugar-cinnamon mixture.
Melt and cool butter.
Beat together the egg, 2/3 cup sugar, salt, flour and walnuts.
Add melted butter to the mixture and pour over apples.
Bake at 350\u00b0 for 45 minutes.