Hurry Up Ketchup - cooking recipe

Ingredients
    1 (6 oz.) can tomato paste
    1 Tbsp. lemon juice
    1 Tbsp. brown sugar
    1 tsp. onion powder
    1 tsp. garlic salt
    1/2 c. water
Preparation
    Mix together in small bowl.
    Store in airtight container in the refrigerator.
    Keeps 1 week.
    Yield:
    1 3/4 cups.

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