Hurry Up Ketchup - cooking recipe
Ingredients
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1 (6 oz.) can tomato paste
1 Tbsp. lemon juice
1 Tbsp. brown sugar
1 tsp. onion powder
1 tsp. garlic salt
1/2 c. water
Preparation
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Mix together in small bowl.
Store in airtight container in the refrigerator.
Keeps 1 week.
Yield:
1 3/4 cups.
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