Best Ever Salad - cooking recipe

Ingredients

1 pkg. lemon jello
2 c. hot water
1 pkg. Philadelphia cream cheese
12 marshmallows
1 can crushed pineapple
1/2 c. nuts
1 c. whipping cream
1 pkg. cherry jello
2 c. hot water

Preparation

Dissolve lemon jello in hot water and add cream cheese and marshmallows.
Pour into a casserole; let stand until set.
Mix pineapple, nuts and whipped cream and pour over lemon jello. Dissolve cherry jello in hot water.
When cool, pour on top of pineapple mixture.