Pasta Salad - cooking recipe

Ingredients

6 c. macaroni
4 c. mayonnaise
2 cans sweetened condensed milk
1 c. oil
1 c. vinegar
4 tsp. mustard powder
2 large grated onions
6 large grated carrots
salt to taste

Preparation

Boil macaroni; mix all ingredients.
Refrigerate for 24 hours.