Country Style Pork Chops - cooking recipe

Ingredients

4 lean pork chops
1/2 c. ketchup
1 c. water
4 lemon slices
4 Tbsp. brown sugar
seasoned flour (salt, pepper and garlic powder)

Preparation

Coat chops in seasoned flour and brown in oiled skillet. Arrange chops in casserole and place the lemon slices on each chop.
Mix the ketchup, brown sugar and water; pour over chops. Bake in 350\u00b0 oven for 1 hour.