Spiced Pecan Halves - cooking recipe

Ingredients

6 c. pecan halves
1/4 c. margarine
1/2 tsp. salt
1/2 tsp. garlic salt
2 Tbsp. Worcestershire sauce

Preparation

Melt margarine in shallow baking pan. Stir in seasoning and Worcestershire sauce.
Add pecan halves.
Mix until nuts are coated.
Heat in a 250\u00b0 oven for 60 minutes, stirring every 15 minutes.