Spaghetti Pie(Microwave) - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/4 c. chopped green pepper
1 clove minced garlic
1 (7 1/2 oz.) can tomatoes, cut up
1 (6 oz.) can tomato paste
1 Tbsp. flour
1 tsp. basil
1/2 tsp. fennel
2 eggs, beaten
1/3 c. grated Parmesan cheese
2 Tbsp. butter
3 c. hot cooked spaghetti
1 c. cottage cheese
1/2 c. shredded Mozzarella cheese

Preparation

In 1 1/2-quart casserole crumble beef.
Add onion, green pepper and garlic.
Cook covered on 100% power for 4 to 6 minutes, stirring once.
Drain fat.
Stir in undrained tomatoes, tomato paste, flour, basil and fennel.
Cook uncovered on High 6 to 8 minutes, stirring every 3 minutes.
Cover and set aside.