Five Bean Bake - cooking recipe

Ingredients

1 lb. sausage
2 c. chopped onions
1 can tomato paste
2 tsp. mustard
1 can green beans
1 can lima beans
1 c. celery, chopped
1 can tomato soup
1 c. brown sugar
1 can yellow beans
1 can pork and beans
1 can chili or kidney beans

Preparation

Saute until tender the sausage, celery and onions.
Drain liquid from all the beans.
Mix everything together in a large baking pan.
Cover mixture with strips of bacon and bake at 350\u00b0 for approximately 2 hours.