Molasses Baked Beans - cooking recipe

Ingredients

2 (21 oz.) cans pork and beans
1 medium, chopped onion
1/2 c. chopped bell pepper
1/2 c. catsup
1/2 c. molasses
3 Tbsp. brown sugar
2 Tbsp. prepared mustard
1 to 2 tsp. chili powder
1/2 tsp. garlic powder
3 slices bacon, cooked and crumbled

Preparation

Combine the first 9 ingredients.
Put in lightly-greased pan (2-quart).
Bake, uncovered, at 350\u00b0 for 55 minutes.
Sprinkle with bacon.
Yields 8 servings.