Old Fashioned Hot Milk Cake - cooking recipe

Ingredients

1 c. milk
2 c. all-purpose flour
1 1/2 c. sugar
1 tsp. vanilla
1 c. butter
2 1/2 tsp. baking powder
4 eggs
1/2 tsp. lemon extract

Preparation

In a small saucepan heat milk, butter and dash of salt over low heat; just until butter is melted, set aside.
Stir together flour and baking powder; set aside.
In large mixing bowl beat sugar and eggs with electric mixer on medium-high speed 3 to 4 minutes or until thick and lemon colored.
Beat in lemon and vanilla extract. Gradually add flour then beat in hot milk mixture (batter will be thin).
Pour into 9 x 9 x 2-inch floured and greased pan.
Bake at 350\u00b0 for 50 to 60 minutes.