Corn Pudding - cooking recipe

Ingredients

3 Tbsp. flour
1 c. sugar
3 eggs
1 c. milk
3 Tbsp. butter
1 can whole kernel corn
salt and pepper to taste

Preparation

Stir flour and sugar together.
Add the eggs, milk, butter, corn, salt and pepper.
Stir ingredients thoroughly and cook in oven at 350\u00b0 until done.