Sassy Baked Beans - cooking recipe

Ingredients

1 (48 oz.) jar Randall pinto beans
1/4 c. olive oil
3 large cloves garlic, minced
1 (8 oz.) can tomato sauce
1/4 c. honey
1 tsp. cumin
1 tsp. salt (or to taste)
1 c. chopped onions
1/2 c. tomato salsa (use mild, medium or hot salsa to taste)
3 drops liquid smoke
2 tsp. chili powder

Preparation

Pour the beans into a mixing bowl.
Heat the oil in a skillet and lightly saute the onions and garlic, about 2 minutes, stirring.
Add to the beans.
Stir in the remaining ingredients. Pour into a 1 1/2-quart shallow casserole.
Bake at 350\u00b0 for 1 hour.
Makes 10 to 12 servings.