Rice And Broccoli Casserole - cooking recipe

Ingredients

3/4 c. boiling water
3/4 c. Minute rice
1 pkg. chopped broccoli
small onion
3 Tbsp. oleo
1 can cream of mushroom soup
1/3 c. milk

Preparation

Pour boiling water over rice. Let stand. Cook broccoli a short time. Cook onion in oleo. Mix all ingredients together with mushroom soup thinned with milk. Pour in 9 x 13 casserole and put grated cheese on top. Bake 30 minutes at 350\u00b0.