Pesto Sauce - cooking recipe
Ingredients
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1 c. olive oil
1 c. fresh basil
3 cloves garlic
1/4 c. Parmesan cheese
1/4 c. pine nuts or walnuts
Preparation
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Put oil, basil, garlic and nuts in blender or food processor. Pour in bowl and add cheese.
Store in refrigerator or freezer.
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