Pesto Sauce - cooking recipe

Ingredients
    1 c. olive oil
    1 c. fresh basil
    3 cloves garlic
    1/4 c. Parmesan cheese
    1/4 c. pine nuts or walnuts
Preparation
    Put oil, basil, garlic and nuts in blender or food processor. Pour in bowl and add cheese.
    Store in refrigerator or freezer.

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