Macaroni And Cheese - cooking recipe

Ingredients

1 pkg. elbow macaroni
12 oz. Cheddar cheese
4 eggs, scrambled
1 stick butter
paprika

Preparation

Preheat oven to 375\u00b0.
Boil macaroni.
Mix eggs, milk, butter and most of the cheese and macaroni.
Place in a pan and sprinkle some of the Cheddar cheese over the top, then sprinkle a little paprika on top for color.
Bake for 20 minutes or until the cheese is melted.