Chewy Nut Cake - cooking recipe

Ingredients
    4 eggs
    2 c. sugar
    4 c. pecans
    1 stick butter
    2 1/2 c. flour
    1 tsp. vanilla
Preparation
    Cream the butter and sugar. Add one egg at a time. Add flour, one cup at a time.
    Add nuts.
    Pour in pan, 9 x 14-inch.
    Bake at 350\u00b0. Test with thin sharp knife.

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