Chewy Nut Cake - cooking recipe
Ingredients
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4 eggs
2 c. sugar
4 c. pecans
1 stick butter
2 1/2 c. flour
1 tsp. vanilla
Preparation
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Cream the butter and sugar. Add one egg at a time. Add flour, one cup at a time.
Add nuts.
Pour in pan, 9 x 14-inch.
Bake at 350\u00b0. Test with thin sharp knife.
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