Tea Cakes - cooking recipe

Ingredients

3 c. plain flour
1 tsp. soda
2 eggs
2 sticks margarine
2 tsp. cream of tartar
1/2 tsp. salt
1 c. sugar
1 tsp. vanilla

Preparation

Mix together with a spoon margarine and sugar.
Add eggs and vanilla; stir.
Sift dry ingredients together.
Add to margarine mixture.
Roll dough into 1-inch balls and place on greased cookie sheet about 2 inches apart.