Cheese Dip Plus - cooking recipe

Ingredients

1 lb. Velveeta cheese
1 can tomatoes with chiles
1 lb. hot sausage, cooked and crumbled
1 lb. cooked and peeled salad shrimp
1 can Ranch Style beans, drained
1 lb. lump crab meat *
1/2 lb. shrimp and crab

Preparation

*Use real crab, either fresh or canned.
If you use canned, rinse and drain well to get rid of excess salt.