Hot Salad Dressing And Potato Salad - cooking recipe

Ingredients
    1/2 c. sugar
    1 tsp. dry mustard
    3 Tbsp. flour
    1 egg
    1 c. vinegar
    1 c. milk
    cooked potatoes
    celery
    black olives
    tiny shrimp
Preparation
    Mix sugar, dry mustard and flour together well.
    Stir in egg. Add vinegar and milk.
    Boil slowly; stir until thick.

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