Hot Salad Dressing And Potato Salad - cooking recipe
Ingredients
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1/2 c. sugar
1 tsp. dry mustard
3 Tbsp. flour
1 egg
1 c. vinegar
1 c. milk
cooked potatoes
celery
black olives
tiny shrimp
Preparation
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Mix sugar, dry mustard and flour together well.
Stir in egg. Add vinegar and milk.
Boil slowly; stir until thick.
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