Veracruz Bean Tortillas - cooking recipe

Ingredients

1 1/4 lb. ground sausage
1/4 c. chopped onion
12 oz. refried beans
12 corn tortillas
1 c. grated Cheddar cheese

Preparation

In a 10-inch skillet, cook sausage and onion about 10 minutes or until done.
Drain off excess fat.
Add refried beans; stir until hot, about 5 minutes.
Soften the tortillas in a microwave or on a hot grill.
Spread each tortilla with 1/4 cup bean and sausage mixture.
Divide cheese evenly over all tortillas, about 1 rounded tablespoonful each.
Roll tortillas and place them in a 9 x 13-inch pan.
Sprinkle with water and cover with foil.
Place in 250\u00b0 oven until serving.
Makes 12 servings.