Weepless Meringue - cooking recipe
Ingredients
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1/4 c. sugar
1 Tbsp. cornstarch
pinch of salt
1/2 c. water
3 egg whites, at room temperature
2 Tbsp. sugar
Preparation
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In a small saucepan mix 1/4 cup sugar, cornstarch and salt. Stir in water, stirring over medium heat.
Bring to a boil and boil for 1 to 2 minutes, or until thick and clear.\tCool completely.
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