Easy Apple Cake - cooking recipe

Ingredients

4 c. diced apples
2 c. sugar
1/2 c. vegetable oil
2 eggs
2 c. all-purpose flour
2 tsp. cinnamon
2 tsp. baking soda
1/2 tsp. salt
2 tsp. vanilla
1 c. chopped nuts

Preparation

Place apples and sugar in mixing bowl and mix. Let stand 30 minutes (will form own juice). Add eggs and oil; blend. Mix flour, cinnamon, soda and salt. Stir in. Add vanilla and nuts. Pour in greased and floured 9 x 13-inch pan. Bake at 350\u00b0 for 45 to 50 minutes or until cakes tests done. This cake may be frozen and improves with age. May also be made into cupcakes.