Brownies - cooking recipe

Ingredients

1 pkg. German chocolate cake mix
1 egg
1/3 c. milk
1/3 c. oil
1/3 c. melted oleo
1 c. chocolate chips
1 c. nuts

Preparation

Mix all except nuts and chips.
Mixture will be thick.
Add nuts and chips and spread in greased and floured 9 x 13-inch pan. Bake at 350\u00b0 for 20 to 30 minutes.