Jello Pastels - cooking recipe
Ingredients
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2 3/4 c. flour
6 tsp. baking soda
1/2 tsp. salt
1 c. oleo
1/2 c. milk
1/2 c. sugar
2 eggs
1 tsp. vanilla
1/2 tsp. almond extract
3 oz. box red or green Jell-O
Preparation
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Mix flour, baking soda and salt; add oleo, milk and sugar. Mix in egg, vanilla and almond, then add Jell-O.
Mixture is creamy.
Drop by a teaspoon.
Bake at 350\u00b0 for 7 to 10 minutes.
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