Jello Pastels - cooking recipe

Ingredients
    2 3/4 c. flour
    6 tsp. baking soda
    1/2 tsp. salt
    1 c. oleo
    1/2 c. milk
    1/2 c. sugar
    2 eggs
    1 tsp. vanilla
    1/2 tsp. almond extract
    3 oz. box red or green Jell-O
Preparation
    Mix flour, baking soda and salt; add oleo, milk and sugar. Mix in egg, vanilla and almond, then add Jell-O.
    Mixture is creamy.
    Drop by a teaspoon.
    Bake at 350\u00b0 for 7 to 10 minutes.

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