Beef And Bacon Delight - cooking recipe

Ingredients

2 lb. beef franks
1 lb. bacon, sliced
1 lb. box light brown sugar

Preparation

Cut franks in half. Wrap a slice of bacon around each frank half. Secure with toothpicks. In crock-pot, place a layer of wrapped franks and a layer of brown sugar. Cover and cook slowly for 2 to 3 hours, stirring occasionally.