Spinach Pie - cooking recipe

Ingredients

1 frozen 9-inch deep pie crust (unbaked)
2 pkg. frozen chopped spinach, thawed and drained
1 chopped onion
6 eggs, beaten or Egg Beaters
6 to 8 oz. Feta cheese, crumbled

Preparation

Mix and pour into pie crust.
Bake at 350\u00b0 for 45 to 55 minutes.