Pizza Porcupine Patties - cooking recipe

Ingredients
    1 can (15 oz.) tomato sauce
    1 lb. ground beef
    1/2 c. uncooked regular rice
    2 Tbsp. chopped canned chilies
    1 tsp. salt
    1/4 tsp. garlic salt
    1/4 tsp. dried oregano leaves
    1 1/2 tsp. instant beef bouillon
    1 c. boiling water
    1 pkg. (4 oz.) shredded pizza cheese (about 1 c.)
Preparation
    Heat oven to 350\u00b0.
    Reserve 1 cup of the tomato sauce.
    Mix remaining sauce, the ground beef, rice, chilies, salt, garlic salt and oregano.
    Shape into 6 patties 1/2 inch thick.
    Place in ungreased baking pan, 13 x 9 x 2-inch.
    Bake uncovered 15 minutes.

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