Rich Brownies - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
4 eggs, beaten
1 can Hershey's chocolate syrup
1 c. flour
1/2 c. nuts, chopped
1 tsp. vanilla

Preparation

Cream margarine and sugar.
Add beaten eggs and chocolate syrup.
Mix in flour, nuts and vanilla.
Bake at 350\u00b0 for 30 minutes in jelly roll pan.