Soda Cracker Pie - cooking recipe

Ingredients

32 single crushed saltine crackers
2 c. sugar
2 c. chopped nuts
1 qt. Cool Whip
1 large can crushed pineapple
1 can coconut
1 tsp. cream of tartar
6 egg whites

Preparation

Beat egg whites until stiff. Add cream of tartar and beat again. Fold egg whites into nuts, sugar and crackers. Mix and pour into 9 x 13 pan. Bake 25 minutes at 350\u00b0 until light brown. Cool thoroughly. Spread Cool Whip over cooled pie. Add drained pineapple over Cool Whip and sprinkle with coconut. Chill and serve.