Broccoli Casserole - cooking recipe
Ingredients
-
2 (10 oz.) pkg. chopped broccoli, cooked
2 eggs, beaten
1/2 c. mayonnaise
1 c. cream of mushroom soup
1 c. shredded Cheddar cheese
Preparation
-
Mix all ingredients together and pour into a 1-quart casserole dish.
Top with buttered Ritz crackers and bake at 350\u00b0 for 30 minutes.
Leave a comment