Buttermilk Pound Cake - cooking recipe

Ingredients

2 sticks oleo
3 c. sugar
5 egg yellows, beaten well
1/8 tsp. soda
1 c. buttermilk
3 c. plain flour

Preparation

Cream oleo and sugar.
Add egg yolks; dissolve soda in 1 teaspoon warm water.
Mix in 1 cup buttermilk.
Add 3 cups plain flour alternately with milk.
Beat egg whites until stiff.
Fold in cake batter.
Bake in tube pan for 1 1/2 hours until done at 300\u00b0.