Three Cheese Ball - cooking recipe

Ingredients

8 oz. cream cheese
4 oz. cheddar cheese
4 oz. shredded blue cheese
1 Tbsp. minced onion
1 Tbsp. Worcestershire sauce
1/2 c. chopped nuts

Preparation

Leave cheese at room temperature for approximately 2 hrs. Place all ingredients except nuts in a mixing bowl.
Whip with mixer until all ingredients are thoroughly combined.
Shape into a ball and roll in chopped nuts.
Wrap in wax paper and refrigerate until completely chilled.