9 Egg Pound Cake - cooking recipe

Ingredients
    1 lb. Land O Lakes butter
    1 tsp. baking powder
    9 eggs
    4 c. sifted all-purpose flour
    2 2/3 c. sugar
Preparation
    Cream butter and sugar. Add baking powder to flour.
    Add flour mixture alternately with eggs, beginning and ending with flour. Bake in tube pan at 325\u00b0 for 1 hour and 10 minutes or until a cake tester comes out clean.

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