9 Egg Pound Cake - cooking recipe
Ingredients
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1 lb. Land O Lakes butter
1 tsp. baking powder
9 eggs
4 c. sifted all-purpose flour
2 2/3 c. sugar
Preparation
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Cream butter and sugar. Add baking powder to flour.
Add flour mixture alternately with eggs, beginning and ending with flour. Bake in tube pan at 325\u00b0 for 1 hour and 10 minutes or until a cake tester comes out clean.
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