Almond Brickle Dessert - cooking recipe

Ingredients

1/3 c. butter
2/3 c. sugar
2 eggs
1 3/4 c. sifted all-purpose flour
1 tsp. almond extract
1/3 c. milk
2 tsp. baking powder

Preparation

Prepare topping.
Combine all ingredients in large mixing bowl.
Blend well.
Beat 3 minutes at medium speed.
Pour batter into greased 12 x 8-inch pan.
Spread with topping.
Bake at 350\u00b0 for 25 to 30 minutes.