Whiskey Pound Cake - cooking recipe

Ingredients
    1/2 c. Crisco
    3 c. sugar
    2 sticks butter or 1 stick butter and 1 stick margarine
    5 eggs
    3 c. plain flour
    1/2 tsp. baking powder
    1/2 tsp. salt
    1 c. milk
    2 tsp. vanilla extract
    1 1/2 jiggers bourbon
Preparation
    Use tube pan and spray with Baker's Joy or grease and flour.

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