Whiskey Pound Cake - cooking recipe
Ingredients
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1/2 c. Crisco
3 c. sugar
2 sticks butter or 1 stick butter and 1 stick margarine
5 eggs
3 c. plain flour
1/2 tsp. baking powder
1/2 tsp. salt
1 c. milk
2 tsp. vanilla extract
1 1/2 jiggers bourbon
Preparation
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Use tube pan and spray with Baker's Joy or grease and flour.
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