Veg-All Casserole - cooking recipe

Ingredients

2 cans Veg-All, drained
1/2 c. mayonnaise
1 c. grated sharp cheese
1/2 c. finely chopped onion
1 can chopped water chestnuts, drained
20 Ritz crackers

Preparation

Mix all ingredients (except Ritz cracker crumbs) together in a greased casserole dish.
Top with Ritz cracker crumbs.
Add pats of butter.
Bake at 350\u00b0 for 30 minutes.