Cheese Cake Bars - cooking recipe

Ingredients
    2 pkg. crescent rolls
    2 (8 oz.) pkg. cream cheese
    1 c. sugar
    1 egg yolk (save egg white)
    1 tsp. vanilla
Preparation
    Preheat oven to 350\u00b0.
    Place one package crescent rolls in greased 9 x 13-inch dark glass or non-stick pan.
    Gently press seams together to make one flat base.
    Mix cream cheese, sugar, egg yolk and vanilla together well.
    Spread over base.
    Unfold second can of crescent rolls and place over the mixture.
    Gently press seams together.

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