Cream Cheese Cake - cooking recipe

Ingredients

4 large cream cheese
2 c. sugar
8 eggs (add 1 at a time and beat each for 1 minute)
1 qt. (32 oz.) sour cream (add slowly)
2 tsp. vanilla

Preparation

Butter tube pan and put graham cracker crumbs on bottom, or you can substitute pound cake crumbs for graham cracker crumbs; it works better.