Ingredients
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1 c. flour
1/4 tsp. salt
2 Tbsp. cocoa
2 Tbsp. shortening, melted
2 tsp. baking powder
3/4 c. sugar
1/2 c. milk
1 c. nuts, chopped
Preparation
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Sift dry ingredients together.
Stir in milk and shortening; mix until smooth.
Fold in nuts and spread in pan.
Sprinkle with 1 cup brown sugar and 4 tablespoons cocoa, mixed.
Pour 1 3/4 cups hot water over the entire batter.
Bake at 350\u00b0 for 40 to 45 minutes.
Invert squares on plates; dip sauce from pan over each.
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