13 Day Pickle - cooking recipe

Ingredients
    3 gal. cucumbers
    2 oz. cinnamon bark
    9 lb. sugar
    1 oz. celery seed
    3 to 4 drops green food coloring
    alum
    3 qt. vinegar
Preparation
    Wash cucumbers, put in salt brine strong enough to float an egg.
    Let stand in this for 6 days; drain.

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