Jelly Roll - cooking recipe

Ingredients

4 eggs
1 c. flour
1 c. sugar
1 tsp. vanilla extract

Preparation

Mix all ingredients and spread dough into a cookie sheet and bake.
While it is still
hot
from the oven, sprinkle with powdered sugar and turn out
on
a
cloth.
Spread jelly evenly and gently roll.
Let the cloth
stay
around the roll until it cools.
Cut and serve.
Bake at 375\u00b0 for 12 minutes.