Green Rice Casserole - cooking recipe

Ingredients

10 oz. frozen chopped broccoli
1 small onion, chopped
1 green onion, chopped
grated Cheddar cheese
1 can cream of mushroom soup
3 c. cooked rice
1 stick margarine

Preparation

Cook broccoli as directed.
Saute onions and butter until tender.
Add soup and heat.
Mix with rice and broccoli in a casserole dish and top with cheese.
Bake for 30 minutes at 350\u00b0.