Vegetable Pizza - cooking recipe

Ingredients
    2 cans crescent rolls
    8 oz. cream cheese
    8 oz. sour cream
    1 pkg. Hidden Valley Ranch dip
    1 c. shredded mozerella cheese
    Bits of your favorite vegetables (Broccoli, radishes, carrots, tomatoes, onions, cauliflower, etc.)
Preparation
    Spray jelly roll or pizza pan or cookie sheet with pam. Spread crescent rolls onto pan.
    Push seams together to make pizza crust.
    Bake about 10 minutes at 350\u00b0 or until lightly browned. Mix cream cheese, sour cream, and dip together.
    Spread over cooled crust like pizza sauce.

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